Calphalon Commercial Hard-Anodized 9-Inch, 2-Quart Chef's Skillet with Lid

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Calphalon Commercial Hard-Anodized 9-Inch, 2-Quart Chef's Skillet with Lid

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Availability: In stock.

Regular Price: $34.99

Special Price: $31.99

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Quick Overview

Deep, round-sided pan ideal for stir-frying and reducing sauces

Heavy aluminum with thick bottom to heat evenly, quickly

Anodized for hardness and stick resistance

made in China

Riveted, oven-safe handle is cast stainless steel

resists heat on stovetop

Hand wash with mild detergent
measures 9 inches across

made in China

Product Description

This moderately sized, deep, round-sided skillet is like a flat-bottomed wok, perfect for stir-frying and designed to facilitate a chef's C-shaped flipping motion. Because it exposes lots of surface compared to the diameter of its bottom (it's 6 inches at the bottom, 9 inches across the top), the 2-quart skillet is also ideal for quickly reducing sauces. Though not nonstick, like some Calphalon cookware, the matte-finish pan is anodized for stick-resistance as well as hardness. Metal utensils won't harm the surface. Contoured, textured handles of cast stainless steel resist heating on the stovetop, go safely into the oven, and are triple-riveted for durability and balance. Notches in the handles facilitate hanging on a hook or a peg. Made of heavy-gauge aluminum, the pan cooks without hot spots or warping and carries a lifetime warranty against defects. --Fred Brack

Calphalon's chef's skillet has sloped sides to facilitate the easy maneuvering of a spatula, and the easy transition from pan to plate of whatever you're cooking. Use for general sautEing, stir frying and with the addition of the cover for simmering. This small 9" pan is ideal for singles and couples cooking dinner for themselves.